Over the past 12 months, BabyCakes has gone from strength to strength. Social media is booming, PupCakes and Woofins are selling like, well... hot cakes. And it's definitely been a year of unicorns! Boy do you guys love a unicorn!
These days I am so busy, I can't even squeeze last minute orders in :-( I keep getting asked if I can do vegan cakes, but to be honest, as much as I'd like to, I'm just not happy to produce a cake that isn't very cake-like. The egg substitutes tend to make the sponge very "claggy" (heavy, if you're not a northerner). I can confirm however that my cakes are vegetarian friendly* (with the one exception of the marshmallow frosting topped cakes) and gluten and dairy free cakes have continued to grow in popularity. So please remember, if you'd like to order, the more notice the better :-) ... If you have already ordered, thank you... ...and if you've never ordered... what are you waiting for?? Nicola x
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